MICROWAVE PORK TENDERLOIN ASIAN STYLE – SERVINGS: 5

INGREDIENTS:

• Pork tenderloin – 2 lbs
• Soy sauce, light – 1/3 cup
• Sesame oil – 1/4 cup
• Worcestershire sauce – 2 tbsp
• Brown sugar, light – 1/8 cup
• Green onion, chopped – 3 onions
• Garlic cloves, crushed – 4 cloves
• Asian chile paste – 1 1/2 tbsp
• Rosemary, dried – 1 1/2 tsp
• Pepper

Adjust ingredients according to desired servings. Salt and pepper to taste.

MICROWAVE PORK TENDERLOIN ASIAN STYLE – STEPS:

1. Mix ingredients in a bowl, open bag and pour the ingredients on to the pork.
2. Properly seal the bag “zipper”. Ensure it is tightly closed.
3. Lay the filled bag on a microwavable plate and place in microwave.
4. Average cooking time is between 4-5 minutes for a 1000w microwave.
5. When done, remove the plate/bag using oven mitts. Let stand for 1 minute. If not sufficiently cooked reseal the bag and continue cooking in 30 second increments.
6. Carefully open the bag and place the pork on a plate using tongs.
7. Pour any remaining seasonings and or liquid over the plated food.

IMPORTANT: Handle carefully: hot steam/liquid escapes from the bag.