Butter & Brown Sugar Turnips

Quick Gourmet >> Recipes >> Butter & Brown Sugar Turnips

Butter & Brown Sugar Turnips

MICROWAVE TURNIPS – SERVINGS: 2

 

INGREDIENTS:

  • Turnips, baby, washed & trimmed – 4 oz
  • Black Pepper, ground – 1/8 tsp
  • Honey – 1 tbsp
  • Light Brown Sugar – 1/2 tbsp
  • Apple Cider Vinegar – 1/2 tsp
  • Butter – 2 tbsp

Adjust ingredients according to desired servings. Salt and pepper to taste.

 

MICROWAVE TURNIPS – STEPS:

  1. Mix ingredients in a bowl, open bag and pour the ingredients with the turnips into the bag.
  2. Properly seal the bag “zipper”. Ensure it is tightly closed.
  3. Stand the filled bag on a microwavable plate and place in microwave.
  4. Average cooking time is between 1 ½ – 2 minutes for a 1000w microwave.
  5. When done, remove the plate/bag using oven mitts. Let stand for 1 minute.  If not sufficiently cooked reseal the bag and continue cooking in 30 second increments.
  6. Carefully open the bag and place the vegetables on a plate using tongs.
  7. Pour any remaining seasonings and or liquid over the plated food.

IMPORTANT: Handle carefully: hot steam/liquid escapes from the bag.

Date

July 24, 2017

Category

Vegetables

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