Cuban Style Pork

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Cuban Style Pork

MICROWAVE PORK CUBAN STYLE – SERVINGS: 3

 

INGREDIENTS:

  • Pork tenderloin, cut crosswise Into 8 slices – 1 lb
  • Lime, zested and juiced – 1
  • Olive oil – 1 tsp
  • Cumin, ground – 1 tsp
  • Red pepper flakes, crushed – 1 pinch
  • Garlic, pressed – 1 clove

Adjust ingredients according to desired servings. Salt and pepper to taste.

 

MICROWAVE PORK CUBAN STYLE – STEPS:

  1. Mix ingredients in a bowl, open bag and pour the ingredients with the pork into the bag.
  2. Properly seal the bag “zipper”. Ensure it is tightly closed
  3. Lay the filled bag on a microwavable plate and place in microwave
  4. Average cooking time is between 4-5 minutes for a 1000w microwave
  5. When done, remove the plate/bag using oven mitts. Let stand for 1 minute. If not sufficiently cooked reseal the bag and continue cooking in 30 second increments.
  6. Carefully open bag place the pork on the plate using tongs
  7. Pour any remaining seasonings and or liquid over the plated food.

IMPORTANT: Handle carefully: hot steam/liquid escapes from the bag.

Date

July 24, 2017

Category

Pork

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